Yummy Artichoke Dip

Mmmmm Mmmm good!!! Generous amounts of Parmesan cheese make this dip a sure crowd pleaser. Serve with corn chips. Substitute chopped jalapeno peppers for the green chiles if you dare.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

In a medium bowl, mix the artichoke hearts, mayonnaise, 1 cup Parmesan, cream cheese and green chile peppers. Scoop the mixture into a pie pan or medium baking pan. Top with the remaining 1/2 cup of Parmesan.

Step: 3

Bake for 25 minutes or until bubbly and slightly browned. Serve warm.

Per Serving: 104 calories; protein 2.4g; carbohydrates 1.1g; fat 10.1g; cholesterol 14.4mg; sodium 192mg.

Great taste and not difficult to make , these snack work for any meeting or occasion . When throwing a get-together , big or few people , you should don’t forget the appetizers . We’ve collect with others of our best snacks menus that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect snacks for any gathering .

For your holiday party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .