Whole Wheat Banana Strawberry Loaf

This is a recipe my whole family loves. It’s a great breakfast bread. Enjoy!

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour loaf pan.

Step: 2

In a large bowl combine flour, baking soda and cinnamon. Set aside.

Step: 3

In a medium bowl blend together with an electric mixer the oil, sugar, eggs and banana until well combined.

Step: 4

Add banana mix to the flour mix. Add the strawberries. Mix with a spoon until combined. Do not overmix.

Step: 5

Pour the mix into the loaf pan and bake at 350 degrees F (175 degrees C) for 1 hour and 15 minutes or until a toothpick inserted in the center comes out clean and the loaf is well browned. Note: Blueberries or chocolate chips are great in place of the strawberries.

Per Serving: 308 calories; protein 4.2g; carbohydrates 47.4g; fat 12.8g; cholesterol 31mg; sodium 118mg.

Tasty and easy , these appetizers work for any crowd or gathering . When throwing a get-together , big or few people , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any gathering .

For your great party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .