Watermelon Ice Pops

Cool and refreshing, with no artificial colors or flavors! If you don’t have ice pop molds, you can use paper cups and wooden sticks.

Step: 1

Blend watermelon, water, honey, lemon juice, and sugar together in a blender until smooth. Pour mixture into ice pop molds and freeze until solid, about 2 hours.

Step: 2

Run hot water over ice pop molds for a few seconds to unmold.

Per Serving: 31 calories; protein 0.3g; carbohydrates 8.1g; fat 0.1g; sodium 1.1mg.

Great taste and not difficult to make , these snack work for any crowd or occasion . When throwing a Friendly gathering , large or few people , you should don’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to impress your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, make sure to try the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .