Wasabi Almonds

Add some Asian-inspired flare to your snacking with these spicy wasabi-flavored almonds.

Step: 1

Preheat oven to 275 degrees F. Line a sided baking sheet with greased foil or parchment paper.

Step: 2

Whisk egg white and water together until foamy. Add almonds and toss to coat. Transfer to a sieve; toss gently and let drain. Stir together wasabi powder, salt and cornstarch in a large bowl. Add almonds and toss to coat.

Step: 3

Spread almonds on baking sheet in a single layer, and bake 30 minutes. Gently stir, reduce temperature to 200 degrees F and continue baking 20 more minutes. Let cool completely before serving. Serve, or store in an airtight container for up to a week

Per Serving: 168 calories; protein 6.3g; carbohydrates 6.3g; fat 14.4g; sodium 245.5mg.

Tasty and easy , these appetizers work for any meeting or gathering . When throwing a get-together , large or few people , you can’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect appetizer for any gathering .

For your holiday party, be sure to make the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .