Veggie Nachos

A vegetarian Mexican dish for everybody.

INGRIDIENT

DIRECTION

Step: 1

Place tortilla chips on a large serving plate.

Step: 2

Heat oil in a skillet over medium heat. Add bell peppers and cook 1 minute. Add onions and cook 2 minutes more. Add tomato and corn, cook 2 minutes while seasoning with chili powder, onion powder, and garlic salt. Remove from heat.

Step: 3

Place nacho cheese in a microwave-safe bowl and heat in the microwave for 2 minutes. Pour cheese carefully over tortilla chips. Pour vegetables over cheese. Top with jalapenos.

NUTRITION FACT

Per Serving: 390 calories; protein 6.1g; carbohydrates 47.2g; fat 20.8g; cholesterol 3mg; sodium 624mg.

Great taste and not difficult to make , these snack work for any crowd or occasion . When throwing a get-together , big or small , you should don’t forget the appetizers . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your great party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .

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