Vegan Yoga Energy Bites

I’m having a lot of fun discovering different flavor combinations! Great for after a workout or an on-the-go breakfast.

INGRIDIENT

DIRECTION

Step: 1

Mix peanut butter and agave syrup together in a bowl. Add protein powder and mix well.

Step: 2

Grind graham cracker crumbs, flax seeds, and cocoa nibs in a food processor to a coarse, sand-like consistency. Add to the bowl with the peanut butter mixture.

Step: 3

Grind sesame seeds, sunflower seeds, and pumpkin seeds in the food processor to a coarse consistency. Add to the bowl with the peanut-flax seed mixture. Add puffed quinoa and walnuts. Add figs. Stir to combine. Form tablespoonfuls of the mixture into 1-inch balls.

Step: 4

Place coconut in a bowl. Roll balls in coconut and place on a baking sheet or plate. Freeze until firm, about 15 minutes. Store in the freezer.

NUTRITION FACT

Per Serving: 385 calories; protein 12.2g; carbohydrates 36.7g; fat 24g; sodium 136.7mg.

Tasty and easy , these appetizers work for any meeting or gathering . When throwing a get-together , big or small , you should don’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your holiday party, make sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .

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