This is my mom’s famous Crab Dip that is easy to prepare and always a hit at every party!! My favorite way is to serve with your favorite dip cracker. Enjoy!!
Step: 1
In a medium pot, heat mushroom soup. When soup is hot, stir in the cream cheese; continue stirring until all of the cheese has melted.
Step: 2
Stir gelatin into the cheese and soup mixture. Stir constantly, being careful not to let the mixture come to a boil. When the gelatin has dissolved, remove the pot from the heat and let cool.
Step: 3
Mix celery, onion, and mayonnaise into the cooled soup mixture. Add crabmeat to the mixture. Pour the dip into a serving bowl, cover the bowl, and refrigerate it for 2 hours before serving.
Per Serving: 491 calories; protein 8.3g; carbohydrates 14.3g; fat 45.4g; cholesterol 62.6mg; sodium 983.9mg.
Great taste and easy , these snack work for any meeting or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .
For your holiday party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .