Toasted Pecans

This crunchy snack is easy to make and has a delightful salty flavor.

Step: 1

Preheat oven to 275 degrees F (135 degrees C).

Step: 2

Pour the butter into a medium bowl, and mix in the pecans. Stir until the pecans are well coated.

Step: 3

Arrange coated pecans in a single layer on one or two medium baking sheets. Sprinkle with salt.

Step: 4

Bake in the preheated oven approximately 1 hour, stirring occasionally. Remove from heat, cool and store in covered containers.

Per Serving: 547 calories; protein 5.6g; carbohydrates 8.3g; fat 58.2g; cholesterol 40.7mg; sodium 109mg.

Tasty and not difficult to make , these snack work for any meeting or occasion . When throwing a get-together , big or small , you can’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .