The Best Sweet and Sour Meatballs

An easy, delicious recipe made with ingredients you always have around the house! A definite winner! Wonderful served with rice!

Step: 1

In a medium bowl, combine the ground beef, egg, bread crumbs and onion. Mix thoroughly and shape into golf ball-sized balls.

Step: 2

In a large skillet over medium heat, gently brown the meatballs and set aside.

Step: 3

In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce. Mix thoroughly. Add meatballs and bring to a boil. Reduce heat and simmer, stirring often, for 30 minutes.

Per Serving: 516 calories; protein 24.5g; carbohydrates 67.1g; fat 16.8g; cholesterol 122.4mg; sodium 815mg.

Great taste and easy , these appetizers work for any crowd or occasion . When throwing a get-together , large or small , you should don’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to impress your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any gathering .

For your great party, be sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .