Tarragon and Spice Deviled Eggs

Name: Tarragon and Spice Deviled Eggs
Cook time: 15 min
Yield: 24 deviled eggs
Cuisine: United Kingdom
Ingredients: 12 eggs; ⅓ cup mayonnaise; 3 tablespoons prepared horseradish, or to taste; 1\u2009½ tablespoons Dijon mustard; 2 tablespoons minced garlic; 2 tablespoons sweet pickle juice; 2 teaspoons cider vinegar; alt and ground black pepper to taste'; 4 teaspoons chopped fresh tarragon; 2 teaspoons minced green onion (white part only); 1 pinch paprika; 24 fresh tarragon leaves, or as needed

No holiday meal is complete without deviled eggs. These are a great twist on the classic.

INGRIDIENT

12 eggs

⅓ cup mayonnaise

3 tablespoons prepared horseradish, or to taste

1 ½ tablespoons Dijon mustard

2 tablespoons minced garlic

2 tablespoons sweet pickle juice

2 teaspoons cider vinegar

salt and ground black pepper to taste

4 teaspoons chopped fresh tarragon

2 teaspoons minced green onion (white part only)

1 pinch paprika

24 fresh tarragon leaves, or as needed

DIRECTION

Step: 1

Place eggs in a saucepan; cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.

Step: 2

Cut each egg in half lengthwise. Place yolks in a bowl; mash with a fork. Stir mayonnaise, horseradish, Dijon mustard, garlic, pickle juice, and vinegar into egg yolks until smooth; season with salt and pepper. Spoon the yolk filling into a resealable plastic bag; snip off one corner of the bag.

Step: 3

Place egg whites cut-side up on a serving platter; distribute minced green onion and tarragon evenly over the cavities. Pipe filling into egg white halves, sprinkle with paprika, and garnish with whole tarragon leaves. Cover deviled eggs with plastic wrap; refrigerate until ready to serve.

NUTRITION FACT

Per Serving: 62 calories; protein 3.3g; carbohydrates 1.1g; fat 4.9g; cholesterol 94.2mg; sodium 82.1mg.

Tasty and easy , these appetizers work for any meeting or occasion . When throwing a get-together , large or small , you can’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to suprrise your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .

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