Sweet and Spicy Fig Compote

Red pepper flakes add a surprisingly spicy twist to this typically sweet fig topping and it’s the perfect accompaniment to your favorite cheese and a glass, or two, of wine.

Step: 1

Heat figs, red wine, sugar, honey, red pepper flakes, and salt in a small saucepan over medium heat. Simmer until wine is reduced and thickened, about 20 minutes, stirring occasionally.

Per Serving: 162 calories; protein 1.1g; carbohydrates 34.2g; fat 0.5g; sodium 5.5mg.

Tasty and easy , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , large or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect snacks for any occasion .

For your holiday party, be sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .