Sweet and Savory Peanut Butter Deviled Eggs

This unique recipe is probably not like anything you’ve had before, but no matter how weird it sounds, the combo comes together in a way that will not only surprise but please your taste buds. Also, these are the manliest deviled eggs you’ve ever had!

INGRIDIENT

DIRECTION

Step: 1

Place eggs in a saucepan and cover with water. Bring to a boil; remove from heat and let stand, about 15 minutes. Remove eggs from hot water and cool under cold running water. Peel and cut in half.

Step: 2

Place bacon pieces in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 8 to 10 minutes. Drain bacon slices on paper towels, reserving 1 tablespoon grease.

Step: 3

Scoop egg yolks into a bowl. Add reserved bacon grease and peanut butter; mash well. Mix in pickles, mayonnaise, and hot sauce. Season with salt and pepper.

Step: 4

Spoon yolk mixture into empty egg whites. Garnish with bacon pieces and paprika.

NUTRITION FACT

Per Serving: 166 calories; protein 10g; carbohydrates 2.8g; fat 13g; cholesterol 192.6mg; sodium 522.2mg.

Great taste and easy , these snack work for any crowd or gathering . When throwing a get-together , large or small , you can’t forget the delicious snacks . We’ve gathered of our best appetizer menus that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .

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