Stuffed Jalapenos I

A spicy appetizer of jalapeno peppers stuffed with beans, chicken and cheese. Topped with sour cream, this appetizer is unbelievably good!

Step: 1

Preheat oven to 300 degrees F (150 degrees C). Lightly grease a cookie sheet.

Step: 2

Drain, halve, seed, and rinse jalapeno peppers. Drain the jalapeno peppers on paper towels again. Be very careful when handling the jalapeno peppers as your hands might start to burn from the peppers, use plastic gloves if possible.

Step: 3

In a small bowl, stir together bean dip and chicken spread. Stuff the peppers with this mixture, and sprinkle the stuffed jalapenos with cheese. Arrange the peppers on the prepared cookie sheet.

Step: 4

Bake 5 to 10 minutes until the cheese is bubbly. Top the stuffed jalapenos with sour cream immediately before serving.

Per Serving: 109 calories; protein 6.2g; carbohydrates 4.5g; fat 8.2g; cholesterol 21.5mg; sodium 344.8mg.

Great taste and easy , these snack work for any crowd or occasion . When throwing a get-together , large or few people , you should don’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to impress your guests. From dips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .