Stevens Baked Nachos

My husband wanted to find chips tasting like those made at restaurants. Baking them is the key. These nachos are his claim to fame as a cook and they’re delicious! I love them as a quick appetizer or late night snack! Serve with sliced jalapenos and your favorite hot sauce.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x9 inch baking dish.

Step: 2

Place the chicken on a microwave-safe plate, cover with a paper towel, and place in a microwave oven. Cook on high power until the chicken is no longer pink and cooked through, about 10 minutes. Cool, and use a knife to shred the chicken. Set aside.

Step: 3

Place the refried beans in a saucepan over medium heat. Stir until thoroughly heated.

Step: 4

Layer half the chips, 1/2 cup cheese, and green onions on the bottom of prepared baking dish. Spoon the refried beans over the chip mixture. Sprinkle with another 1/2 cup cheese, and spread with the sour cream. Arrange the shredded chicken over the sour cream layer. Top with the remaining chips and 1/2 cup cheese.

Step: 5

Bake in preheated oven until the cheese melts throughout, 15 to 18 minutes.

Per Serving: 461 calories; protein 22.2g; carbohydrates 37.4g; fat 25.2g; cholesterol 70.7mg; sodium 587.9mg.

Great taste and easy , these snack work for any meeting or gathering . When throwing a get-together , large or small , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer menus that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .