Spooky Spider Halloween Hot Dogs

Use crescent rolls and hot dogs to make this Halloween version of pigs in a blanket. Kids love them, and they are an easy snack for a Halloween party.

Step: 1

Preheat the oven to 375 degrees F (190 degrees C).

Step: 2

Unroll crescent dough. Pinch or press the perforation between the triangles to get 4 rectangular pieces. Cut rectangles in half lengthwise so you have 8 narrow strips.

Step: 3

Make a 2-inch slice through the center of one end of a hot dog. Cut two more 2-inch slices on either side of that, so that the ‘legs’ are about the same thickness. Repeat on the other end. Cut ‘legs’ into the remaining hot dogs.

Step: 4

Roll a crescent strip around the center of each dog. Place spider dogs on an ungreased baking sheet.

Step: 5

Bake in the preheated oven until golden brown, about 11 minutes. Dip a chopstick into some ketchup and dot ‘eyes’ onto each spider. Serve with remaining ketchup.

Per Serving: 262 calories; protein 7.1g; carbohydrates 13.8g; fat 19.3g; cholesterol 23.8mg; sodium 774.8mg.

Great taste and easy , these appetizers work for any meeting or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .