Spinach & Artichoke Dip from Pretzel Crisps®
Creamy artichoke and spinach dip is served warm with Original Pretzel Crisps®.
INGRIDIENT
DIRECTION
Step: 1
Cook spinach and artichoke hearts according to package directions. Drain well. Chop.
Step: 2
Place cream cheese, sour cream, Parmesan cheese, garlic powder, and red pepper flakes in a saucepan. Stir and cook over medium heat until mixture is blended and warm. Stir in chopped artichoke hearts and spinach. Serve warm with Original Pretzel Crisps®!
NUTRITION FACT
Per Serving: 157 calories; protein 4.6g; carbohydrates 17.5g; fat 8.3g; cholesterol 24.6mg; sodium 310.6mg.
Great taste and easy , these snack work for any meeting or gathering . When throwing a Friendly gathering , large or small , you should don’t forget the delicious snacks . We’ve gathered of our best snacks recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect snacks for any occasion .
For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .
