Spinach and Artichoke Dip

This spinach dip is a huge hit at parties! It has become one of our favorite appetizers to serve guests when we entertain. Prepare ahead, but serve warm from the oven with fresh bread, crackers, chips, pita, etc.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 1 quart baking dish.

Step: 2

In a medium bowl, mix together artichoke hearts, spinach, mayonnaise, Parmesan cheese and 2 cups Monterey Jack cheese. Transfer mixture to the prepared baking dish, and sprinkle with remaining 1/2 cup of Monterey Jack cheese.

Step: 3

Bake in the center of the preheated oven until the cheese is melted, about 15 minutes.

Per Serving: 559 calories; protein 22.3g; carbohydrates 11.1g; fat 48.4g; cholesterol 70.5mg; sodium 1147.2mg.

Great taste and easy , these appetizers work for any meeting or occasion . When throwing a get-together , big or small , you can’t forget the delicious snacks . We’ve gathered of our best appetizer menus that are sure to suprrise your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any occasion .

For your great party, be sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .