Spicy Walnut-Olive Tapenade

Zesty Mediterranean dip for crackers, crudité or use as a spread for sandwiches, flat bread and more!

INGRIDIENT

DIRECTION

Step: 1

Place olives, walnuts, olive oil, and harissa in a blender. Pulse until mixture is blended but retains a coarse texture. For a thinner, more dip-like tapenade, add additional olive 1 tablespoon at a time. Add salt and pepper to taste.

NUTRITION FACT

Per Serving: 136 calories; protein 1.9g; carbohydrates 3.2g; fat 13.7g; sodium 243.8mg.

Great taste and easy , these snack work for any crowd or occasion . When throwing a Friendly gathering , large or few people , you can’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to impress your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .

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