Spicy Air Fryer Wings

Spicy dry rub wings made in the air fryer.

Step: 1

Rinse chicken and pat dry. Place in a large bowl, drizzle with oil, and toss to coat.

Step: 2

Combine paprika, chili powder, cumin, onion powder, garlic powder, black pepper, salt, and cayenne in a small bowl. Sprinkle over chicken and toss until evenly covered.

Step: 3

Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer’s instructions.

Step: 4

Arrange chicken in the basket of the preheated air fryer in a single layer, not touching. Cook until no longer pink at the bone and the juices run clear, about 12 minutes, turning halfway through. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). For crispier wings, increase temperature to 400 degrees F (200 degrees C) and cook for 2 to 3 minutes more.

Step: 5

Let rest for a few minutes before serving.

Per Serving: 336 calories; protein 24.9g; carbohydrates 9.1g; fat 23g; cholesterol 71.4mg; sodium 1556.1mg.

Tasty and not difficult to make , these snack work for any meeting or gathering . When throwing a get-together , large or few people , you should don’t forget the appetizers . We’ve gathered of our best appetizer menus that are sure to impress your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .