SPAM® Fries with Spicy Garlic Sriracha Dipping Sauce
SPAM® is an oft-maligned meat product in a can that you either love or hate! If you’re not vegan with a gluten allergy who runs marathons but doesn’t own a TV, this little appetizer will surely please!
INGRIDIENT
DIRECTION
Step: 1
Process garlic, paprika, and salt in a food processor until smooth. Add mayonnaise, sriracha sauce, and ketchup; process until sauce is well-combined. Transfer sauce to a bowl, cover the bowl with plastic wrap, and refrigerate until chilled.
Step: 2
Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Rinse luncheon meat ‘fries’ with cool water and pat dry.
Step: 3
Working in batches, cook ‘fries’ in preheated oil until browned and crispy on the outside and still moist on the inside, 4 to 6 minutes. Remove to a paper towel-lined plate. Transfer ‘fries’ to a plate and serve with chilled dipping sauce.
NUTRITION FACT
Per Serving: 562 calories; protein 11.6g; carbohydrates 4.3g; fat 56g; cholesterol 69.9mg; sodium 1420.2mg.
Tasty and not difficult to make , these appetizers work for any meeting or gathering . When throwing a get-together , big or few people , you can’t forget the appetizers . We’ve gathered of our best appetizer menus that are sure to impress your guests. From lips to spreads and everything in between, you’re must to find the perfect appetizer for any occasion .
For your great party, be sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .
