Smoked Salmon Rolls

Tasty canape appetizer featuring smoked salmon rolled around cream cheese, placed on a cracker with cucumber and seasoned/garnished with dill. Garnish with chives if desired.

Step: 1

Cut twenty-four 3/4x2-inch pieces of smoked salmon.

Step: 2

Mix cream cheese, celery, walnuts, and green onion together in a bowl. Add 1 teaspoon lemon juice, coriander, and cayenne; mix well.

Step: 3

Spread mixture on salmon slices and season with black pepper. Roll up to form neat rolls. Place a cucumber slice on each cracker and place a sprig of dill and a salmon roll on each cucumber. Drizzle with remaining lemon juice.

Per Serving: 75 calories; protein 3g; carbohydrates 3.5g; fat 5.5g; cholesterol 12.6mg; sodium 136.1mg.

Great taste and easy , these appetizers work for any meeting or gathering . When throwing a get-together , large or small , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From lips to spreads and all over in between, you’re sure to find the perfect snacks for any gathering .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .