Smoked Salmon Canapes

This appetizer of smoked salmon canapes will please your taste buds. All my family and friends love this recipe.

Step: 1

Stir onion, capers, dill, lemon juice, and Dijon mustard together in a small bowl to make relish. Season with salt and pepper.

Step: 2

Cut sourdough baguette into 24 thin slices. Cut salmon into 24 pieces. Spread cream cheese on each slice of bread, add 1 piece of salmon, and top carefully with relish. Place on a serving dish.

Per Serving: 142 calories; protein 6.4g; carbohydrates 12.5g; fat 7.5g; cholesterol 23.8mg; sodium 406.7mg.

Tasty and not difficult to make , these appetizers work for any meeting or gathering . When throwing a get-together , large or small , you can’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your great party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .