Slow Cooker Chili Queso Dip

This recipe is easy to throw together and goes over great at potlucks. Doubling the recipe makes the perfect amount to fit in my 5-quart slow cooker. Turn up the heat by using hot salsa and jalapenos. Serve with tortilla chips.

Step: 1

Heat butter in a skillet over medium heat; cook and stir onion and garlic until tender, 5 to 10 minutes. Transfer onion mixture to a slow cooker.

Step: 2

Mix chili, cream cheese, salsa, and jalapeno peppers with onion mixture in the slow cooker.

Step: 3

Cook on Low, stirring occasionally, for 4 hours.

Per Serving: 166 calories; protein 6g; carbohydrates 6.1g; fat 13.5g; cholesterol 44.8mg; sodium 410.8mg.

Tasty and easy , these appetizers work for any crowd or gathering . When throwing a get-together , large or few people , you should don’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, be sure to try the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .