Simple Roasted Chickpea Snack

This is a great snack when you’re craving chips but want something healthier. They’re great on their own, but also yummy on top of a salad.

Step: 1

Preheat an oven to 350 degrees F (175 degrees C).

Step: 2

Whisk the oil, cumin, garlic powder, chili powder, sea salt, black pepper, and red pepper together in a small bowl; add the chickpeas and toss to coat. Spread into a single layer on a baking sheet.

Step: 3

Roast in the preheated oven, stirring occasionally, until nicely browned and slightly crispy, about 45 minutes.

Per Serving: 153 calories; protein 3.9g; carbohydrates 17.5g; fat 8g; sodium 295.7mg.

Tasty and not difficult to make , these appetizers work for any crowd or occasion . When throwing a get-together , large or few people , you can’t forget the delicious snacks . We’ve gathered of our best snacks recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any gathering .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .