Shrimp Dip IV

This is an old recipe that my mother found in a drawer. It doesn’t sound very good, but it is delicious.

Step: 1

In a medium saucepan, heat tomato soup (undiluted) to boiling. Meanwhile, in a small bowl, soften the gelatin in 1/4 cup of water.

Step: 2

In a mixing bowl, combine mayonnaise, softened cream cheese and softened gelatin. Mix thoroughly. Fold in shrimp, celery, onion, green pepper. Mix thoroughly. Blend in horseradish, Worcestershire sauce, salt and pepper.

Step: 3

Pour mixture into a 5 or 6 cup refrigerator mold, or into two smaller molds. Refrigerate for at least 2 hours.

Per Serving: 245 calories; protein 7g; carbohydrates 6g; fat 21.8g; cholesterol 59.8mg; sodium 352.7mg.

Tasty and not difficult to make , these appetizers work for any crowd or occasion . When throwing a get-together , big or small , you should don’t forget the delicious snacks . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect snacks for any gathering .

For your holiday party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .