Perfect for a summer afternoon BBQ. Sliced jarred mango in the produce section works fine in this recipe as fresh mango can sometimes be hard to find and are hard to handle. All measurements are to taste and can be adjusted per individual preference.
Step: 1
Stir the shrimp, mango, and green onion together in a bowl; set aside.
Step: 2
Whisk the lime juice, honey, and cayenne pepper together in a separate bowl until blended, making sure to scrape along bottom of bowl as needed to incorporate honey; pour over the shrimp mixture. Cover with plastic wrap and refrigerate 30 minutes.
Step: 3
Preheat an oven to 350 degrees F (175 degrees C).
Step: 4
Arrange the bread slices on a baking sheet. Top each bread slice with a slice of Brie cheese.
Step: 5
Bake in the preheated oven until slightly browned and the Brie cheese is soft and melted, about 5 minutes. Top each slice with 1 tablespoon of the shrimp mixture to serve.
Per Serving: 170 calories; protein 10.2g; carbohydrates 19.6g; fat 6g; cholesterol 47.7mg; sodium 271.2mg.
Great taste and not difficult to make , these appetizers work for any meeting or gathering . When throwing a Friendly gathering , large or few people , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any gathering .
For your holiday party, make sure to make the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .