Shamrock Popcorn

A delicious and festive green St. Paddy’s Day treat!

Step: 1

Preheat the oven to 250 degrees F (120 degrees C). Spread popcorn into 1 large or 2 smaller greased roasting pans.

Step: 2

Combine brown sugar, butter, corn syrup, and food coloring in a medium saucepan over medium heat. Stir constantly until boiling. Let boil undisturbed for 5 minutes. Remove from heat. Stir in vanilla extract and baking soda; mixture will foam up then subside.

Step: 3

Pour mixture over popcorn and stir until coated.

Step: 4

Bake in the preheated oven, stirring every 15 minutes, for 45 minutes. Stir popcorn as it cools to break it apart.

Per Serving: 394 calories; protein 1.8g; carbohydrates 52.7g; fat 21.1g; cholesterol 30.5mg; sodium 413.6mg.

Tasty and not difficult to make , these snack work for any crowd or gathering . When throwing a Friendly gathering , large or small , you can’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .