Seafood Mousse

Seafood Mousse is a very good spread to use at a family gathering or at a party. It was given to me by a dear friend.

Step: 1

In a medium saucepan, heat soup and add cream cheese. Heat until cheese is dissolved into the soup. Dissolve gelatin into the soup mixture and add lemon juice, mayonnaise, onion, celery and shrimp. Cook until heated through.

Step: 2

Grease a 6 cup fish mold or other mold with extra mayonnaise or non-stick spray. Fill mold firmly with mixture. Smooth off the top and chill in refrigerator overnight.

Step: 3

Invert mold onto platter and shake to release the mousse from mold. Garnish as desired.

Per Serving: 366 calories; protein 10.6g; carbohydrates 6.3g; fat 33.7g; cholesterol 107.8mg; sodium 611.3mg.

Tasty and not difficult to make , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , large or few people , you can’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to impress your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .