Savory Toasted Pumpkin Seeds

Pumpkin seeds that are crunchy and full of fall flavor. Very popular.

Step: 1

Preheat the oven to 250 degrees F (120 degrees C).

Step: 2

Rinse the pumpkin seeds and pat dry. Place them in a bowl. Add the Worcestershire sauce, melted butter and seasoned salt; stir until evenly coated. Spread out in an even layer on a baking sheet.

Step: 3

Bake for about 1 hour in the preheated oven, stirring occasionally, until crisp, dry and golden brown.

Per Serving: 104 calories; protein 4.3g; carbohydrates 3.3g; fat 9g; cholesterol 2.9mg; sodium 87.7mg.

Great taste and not difficult to make , these snack work for any meeting or occasion . When throwing a get-together , big or small , you can’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your great party, be sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .