Sausage Jalapeno Poppers

This is a recipe for stuffed jalapenos I had at a baby shower in Texas. I loved them and have made them for every party since. They are always anxiously requested, a HIT AT EVERY PARTY!!!! Use toothpicks to secure the bacon around the stuffed jalapenos. Be sure to use a pan that won’t let the bacon drip all over the oven while cooking!

Step: 1

Preheat oven to 375 degrees F (190 degrees C).

Step: 2

Place ground sausage in a large, deep skillet. Cook over medium high heat until evenly brown.

Step: 3

Drain sausage and place in a medium bowl. Mix with the cream cheese.

Step: 4

Cut jalapenos in half lengthwise. Remove the seeds. Stuff each jalapeno half with equal portions of the sausage and cream cheese mixture. Wrap with half slices of bacon. Secure bacon with toothpicks.

Step: 5

Arrange wrapped jalapenos in a large, shallow baking dish. Bake in the preheated oven 20 minutes, or until the bacon is evenly brown.

Per Serving: 189 calories; protein 4.6g; carbohydrates 2g; fat 18.2g; cholesterol 40.1mg; sodium 256.4mg.

Tasty and not difficult to make , these snack work for any meeting or occasion . When throwing a get-together , large or small , you should don’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From lips to spreads and all over in between, you’re sure to find the perfect snacks for any occasion .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .