Sausage Dip

I love dips and quesos so I combined all of my favorite recipes into one and this is what I came up with!

Step: 1

Preheat the oven to 350 degrees F (175 degrees C).

Step: 2

Combine Cheddar cheese, sour cream, tomatoes, mayonnaise, and jalapeno peppers in a medium bowl and mix until well blended. Pour into an 8x8-inch baking dish.

Step: 3

Bake in the preheated oven until melted, about 30 minutes.

Step: 4

Meanwhile, cook and stir sausage in a hot skillet until browned and crumbly, 5 to 7 minutes. Drain excess grease.

Step: 5

Mix cooked sausage, lime juice, and

Step: 6

into the hot cheese mixture. Serve immediately or keep warm in a small slow cooker.

Per Serving: 554 calories; protein 25.7g; carbohydrates 7.1g; fat 47.2g; cholesterol 119.9mg; sodium 1112.6mg.

Tasty and not difficult to make , these snack work for any meeting or gathering . When throwing a get-together , big or small , you should don’t forget the appetizers . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From dips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .