Sausage Bread Ring

A super-easy appetizer or snack to prepare that you can’t stop eating! So scrumptious!

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Heat a large skillet over medium-high heat; cook and stir sausage, breaking meat into chunks, until crumbly and no longer pink, about 10 minutes. Transfer sausage to a paper towel-lined plate to drain.

Step: 3

Mix cooked sausage, mozzarella cheese, Parmesan cheese, and egg together in a bowl.

Step: 4

Rough dough into a 10x14-inch rectangle on a baking sheet. Spread sausage-cheese mixture onto dough, leaving a 1-inch border. Roll dough around filling, starting from the long edge, creating a long log. Form the log into a circle and pinch edges together to seal. Brush top of roll with egg yolk.

Step: 5

Bake in the preheated oven until ring is dark golden brown, 1 hour. Cool for 15 minutes before slicing into pieces to serve.

Per Serving: 315 calories; protein 19.6g; carbohydrates 19.2g; fat 17.2g; cholesterol 81.4mg; sodium 878.1mg.

Tasty and not difficult to make , these snack work for any crowd or gathering . When throwing a get-together , big or small , you should don’t forget the delicious snacks . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .

For your great party, be sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .