Sausage and Feta Crescent Roll Christmas Tree

A yummy Christmas appetizer for any holiday get-together.

Step: 1

Preheat the oven to 375 degrees F (190 degrees C).

Step: 2

Heat a skillet over medium heat. Add sausage and cook until browned, 5 to 10 minutes. Place spinach and red peppers in a large bowl and pour cooked sausage and drippings on top. Add feta cheese and mix together.

Step: 3

Separate and unroll the crescent rolls. Place 1 on a work surface and add a small amount of the spinach mixture. Bring in the top 2 corners and bring the longer end up and around the filling, forming a loose ball. Repeat with remaining rolls and spinach mixture. Arrange balls in a triangular tree shape on a baking sheet, making sure to use some for the trunk of the tree. Make the tree as large as your cookie sheet allows, and use additional baking sheets to create more trees.

Step: 4

Bake in the preheated oven until golden brown, about 14 minutes.

Per Serving: 335 calories; protein 8.8g; carbohydrates 27g; fat 20.2g; cholesterol 19.2mg; sodium 840.6mg.

Great taste and easy , these appetizers work for any crowd or occasion . When throwing a Friendly gathering , large or small , you should don’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .

For your great party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .