Santa Finger Food for Christmas

I live to serve some cute, non-sweet foods on Christmas day and these little Santa crackers were a big hit last year. Serve them rather soon after making, so the crackers don’t get too soggy.

Step: 1

Combine feta cheese, cream cheese, and milk in a bowl and stir to combine. Press through a fine-mesh sieve, so cheese mixture is very fine. Spoon cheese mixture into a piping back with a round tip.

Step: 2

Pipe a semi-circle of cheese mixture over the top third of each cracker. Cut red peppers into triangles and place into the semi-circle for Santa’s hat. Pipe 2 small dots for the eyes and 1 for the nose. Place 1 peppercorn into each ‘eye dot’ for the pupils and 1 caper into the ‘nose dot’. Pipe a beard on the bottom of the cracker and place 2 celery slices, curved side facing down, on top of the beard.

Per Serving: 59 calories; protein 1.3g; carbohydrates 5.1g; fat 3.7g; cholesterol 6.2mg; sodium 321.3mg.

Great taste and easy , these appetizers work for any meeting or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any gathering .

For your holiday party, be sure to try the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .