Rye Snack Rounds

These little appetizers are a great way to enjoy the flavors of blended meats and cheese on tasty rye bread slices. Great for the guys, Super Bowl® parties, whatever….

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Place ground beef and ground sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain fluids.

Step: 3

In a medium saucepan over low heat, melt the processed cheese.

Step: 4

Mix the melted processed cheese into the meat mixture. Spoon the blended mixture onto cocktail rye bread slices. Arrange slices in a single layer on a large baking sheet.

Step: 5

Bake in the preheated oven 10 to 12 minutes, until processed cheese begins to brown. Serve warm

Per Serving: 378 calories; protein 17.7g; carbohydrates 17.8g; fat 25.8g; cholesterol 68.4mg; sodium 847.3mg.

Tasty and not difficult to make , these appetizers work for any meeting or occasion . When throwing a get-together , large or small , you should don’t forget the delicious snacks . We’ve gathered of our best snacks recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .