Rum Raisin Bread

This bread is a little sweeter and richer than the usual raisin bread. For best results, soak the raisins in rum overnight and measure the raisins after soaking.

Step: 1

In a small bowl, pour rum over raisins. Let stand for 30 minutes and drain.

Step: 2

Place ingredients in pan in the order recommended by the manufacturer. Use the regular setting for a 1 pound loaf.

Step: 3

If your machine has a Fruit setting, add the raisins at the signal, or about 5 minutes before the kneading cycle has finished.

Per Serving: 164 calories; protein 4.7g; carbohydrates 27.3g; fat 3.4g; cholesterol 25mg; sodium 252.3mg.

Tasty and easy , these snack work for any crowd or gathering . When throwing a Friendly gathering , large or few people , you should don’t forget the delicious snacks . We’ve gathered of our best snacks recipes that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .

For your holiday party, make sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .