This is a delicious German appetizer, also called Kohlrouladen.
Step: 1
Spread out meat, and season with salt and pepper. Spread one layer of mustard over the meat, and one layer of chopped onion. Roll meat up in a cabbage leaf. Use thread or a toothpick to hold the roll together.
Step: 2
Melt butter or margarine in a medium size saucepan, fry cabbage rolls over a medium heat until brown. Add 2 cups water, and let simmer for 35 to 40 minutes.
Per Serving: 228 calories; protein 24.8g; carbohydrates 2.7g; fat 12.6g; cholesterol 74.3mg; sodium 73.8mg.
Great taste and not difficult to make , these appetizers work for any crowd or gathering . When throwing a get-together , big or few people , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .
For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .