Roasted Pumpkin Seeds

Here is an easy recipe for roasting fresh pumpkin seeds.

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 300 degrees F (150 degrees C).

Step: 2

Toss seeds in a bowl with the melted butter and salt. Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally.

NUTRITION FACT

Per Serving: 83 calories; protein 3g; carbohydrates 8.6g; fat 4.5g; cholesterol 3.6mg; sodium 12.5mg.

Tasty and easy , these snack work for any meeting or occasion . When throwing a get-together , big or small , you can’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect appetizer for any occasion .

For your holiday party, be sure to try the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .

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