Roasted Asparagus and Apple Salad

Interesting combination of ingredients makes for a tasty salad.

Step: 1

Preheat an oven to 400 degrees F (200 degrees C).

Step: 2

Arrange asparagus pieces on a baking sheet. Drizzle 2 tablespoons olive oil over the asparagus; toss gently to coat and spread into a single layer.

Step: 3

Roast asparagus in preheated oven until tender, about 25 minutes. Remove from oven and set aside to cool.

Step: 4

Combine honey, white wine vinegar, 2 tablespoons olive oil, and garlic in a jar; seal tightly and shake vigorously to blend into a salad dressing.

Step: 5

Arrange salad greens onto a large platter; top with apple slices, shredded white Cheddar cheese, and cooled asparagus.

Step: 6

Drizzle the salad dressing over the salad greens and toppings.

Per Serving: 218 calories; protein 6.5g; carbohydrates 25.3g; fat 11.7g; cholesterol 14.9mg; sodium 106.2mg.

Tasty and easy , these appetizers work for any meeting or gathering . When throwing a get-together , big or few people , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .