Rhubarb Almond Bars

A quick and easy bar that I like to use at brunches.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Process flour, butter, and 1/4 cup sugar together in a food processor until crumbly; press mixture into bottom of 9x9-inch baking pan.

Step: 3

Bake in preheated oven until golden brown, about 15 minutes.

Step: 4

Stir rhubarb, egg, 1/4 cup sugar, and almond meal together in a bowl until combined; spread mixture over crust.

Step: 5

Bake in preheated oven until bubbling, about 30 minutes.

Step: 6

Cool to room temperature on a wire rack before cutting into bars.

Per Serving: 127 calories; protein 1.9g; carbohydrates 15.4g; fat 6.7g; cholesterol 27.2mg; sodium 43mg.

Tasty and not difficult to make , these appetizers work for any crowd or gathering . When throwing a get-together , big or few people , you can’t forget the delicious snacks . We’ve collect with others of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .