Reduced Fat Yogurt Ranch Salad Dressing

All the familiar taste of ranch dressing, with less fat. I used low fat yogurt in this, because I like the texture better. If you wanted to you could even use fat free yogurt.

Step: 1

Combine buttermilk, garlic powder, dill weed, parsley, chives, onion powder, pepper, and salt in a bowl, making sure to break up any clumps. Gently fold in the yogurt until combined, being careful not to over mix. Refrigerate for 1 hour before serving. Pour off any whey before serving.

Per Serving: 28 calories; protein 2.3g; carbohydrates 3.3g; fat 0.6g; cholesterol 3.1mg; sodium 67.8mg.

Tasty and easy , these appetizers work for any crowd or gathering . When throwing a get-together , large or small , you should don’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any occasion .

For your holiday party, make sure to try the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .