Quinoa Chocolate Chip Cookies

A very chocolaty flavored cookie with added quinoa and oat bran to make a nice cookie for tea or coffee time. Keep stored in sealed container.

Step: 1

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with baking parchment paper.

Step: 2

Mix flour, baking powder, and baking soda together in a bowl.

Step: 3

Beat butter and brown sugar with an electric mixer in a large bowl until smooth. Beat 1 egg into butter mixture. Beat second egg into mixture along with the vanilla extract; add flour mixture and stir until it just forms a batter. Fold chocolate chips, quinoa flakes, oat bran, and cream through the batter to distribute throughout.

Step: 4

Roll dough into small balls and arrange on prepared baking sheet with at least 2 inches between balls.

Step: 5

Bake in preheated oven until lightly browned, about 10 minutes. Let cookies cool on pan for 10 minutes before removing to a wire rack to cool completely.

Per Serving: 192 calories; protein 3.2g; carbohydrates 29.3g; fat 7.8g; cholesterol 29.3mg; sodium 148.6mg.

Tasty and easy , these appetizers work for any crowd or gathering . When throwing a get-together , big or few people , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .