I started making guacamole this way after eating at one of my student’s mom’s restaurant. I absolutely loved her guacamole, so I tried to recreate it.
Step: 1
Combine avocado, green onion, cilantro, seasoned salt, black pepper, garlic, and lime juice in a bowl; mash with a spoon or potato masher until mostly smooth with small chunks.
Per Serving: 168 calories; protein 2.3g; carbohydrates 10.4g; fat 14.8g; sodium 238.4mg.
Great taste and easy , these appetizers work for any meeting or occasion . When throwing a get-together , large or small , you should don’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .
For your great party, make sure to try the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .