Pumpkin Fritters
Plump little pumpkin fritters with a hint of curry.
INGRIDIENT
DIRECTION
Step: 1
In a medium bowl, combine pumpkin, egg, flour, baking powder, curry powder, and salt. Mix until smooth.
Step: 2
Heat oil in a deep saucepan to 325 degrees F (165 degrees C). Drop batter by spoonfuls into hot oil. Fry until golden brown, about 2 minutes. Remove with a slotted spoon, and serve immediately.
NUTRITION FACT
Per Serving: 350 calories; protein 0.9g; carbohydrates 4.9g; fat 37g; cholesterol 7.8mg; sodium 139.5mg.
Great taste and not difficult to make , these snack work for any crowd or occasion . When throwing a get-together , big or small , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer menus that are sure to suprrise your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .
For your holiday party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .
