Puff Pastry Pinwheels with Smoked Salmon and Cream Cheese

Quick and easy puff pastry wheels with smoked salmon and cream cheese. I used herbed cream cheese, but you can use plain cream cheese as well.

Step: 1

Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread a thin layer of herbed cream cheese over the puff pastry. Cover with smoked salmon slices and sprinkle with dill, leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll and wrap in plastic wrap. Refrigerate for 15 minutes.

Step: 2

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

Step: 3

Slice puff pastry roll into 1/4-inch-thick slices and lay on the prepared baking sheet.

Step: 4

Bake on the center rack of the preheated oven until lightly browned and puffed up, 20 to 25 minutes.

Per Serving: 132 calories; protein 3.8g; carbohydrates 7.8g; fat 9.2g; cholesterol 10.3mg; sodium 187.6mg.

Great taste and easy , these snack work for any meeting or occasion . When throwing a Friendly gathering , big or few people , you should don’t forget the delicious snacks . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .