Pineapple Upside Down Monkey Bread

The best and variations galore. We love it!

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 12-cup tube pan(such as Bundt®).

Step: 2

Unroll and separate biscuits; cut each portion into four or six pieces, depending on your preference. Spray cut biscuits with cooking spray to coat.

Step: 3

Pour white sugar into gallon-size resealable plastic bag; add biscuits to bag, seal bag, and shake to coat.

Step: 4

Melt butter in a saucepan over low heat; stir brown sugar and vanilla into the melted butter to dissolve the sugar. Pour butter mixture into the prepared tube pan. Sprinkle chopped pineapple evenly around the pan atop the butter mixture; top with sugar-coated biscuit dough.

Step: 5

Bake in preheated oven until golden brown, 40 to 50 minutes; let cook in pan for 5 to 10 minutes before inverting onto a serving platter.

Per Serving: 883 calories; protein 10.4g; carbohydrates 115.5g; fat 43.4g; cholesterol 62.5mg; sodium 1666mg.

Tasty and not difficult to make , these snack work for any crowd or occasion . When throwing a get-together , big or small , you can’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .