Pesto Tomatoes

A friend of mine makes these for me all the time and they are scrumptious! Make these ahead of time, and pop into the oven 15 minutes before guests arrive. The aroma will make their mouths water.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Slice tomatoes in half, and scoop out about a tablespoon of flesh from the center of each half. Fill pocket with pesto, and sprinkle generously with cheese. Place tomato halves in a well oiled baking dish.

Step: 3

Bake in preheated oven until cheese is melted and bubbly, and slightly browned. Serve warm.

Per Serving: 122 calories; protein 6.9g; carbohydrates 4.8g; fat 8.7g; cholesterol 12.8mg; sodium 252.7mg.

Great taste and not difficult to make , these snack work for any meeting or occasion . When throwing a get-together , large or small , you can’t forget the delicious snacks . We’ve gathered of our best appetizer menus that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your great party, make sure to make the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .