Pesto Cream Cheese Dip

Quick and easy! 2 ingredients + 25 minutes = yummy. You may use pre-made pesto from the store, or you can make your own (preferred) using one of the recipes on this site; try the one titled ‘Easy Pesto’. A great new way to use all that basil in the garden! Serve with toasted slices of French bread.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Spread cream cheese evenly in the bottom of an 8-inch round baking dish. Layer pesto evenly over cream cheese.

Step: 3

Bake in the preheated oven until bubbling, about 20 minutes.

Per Serving: 402 calories; protein 11.7g; carbohydrates 4.2g; fat 38.5g; cholesterol 74.9mg; sodium 483.1mg.

Great taste and not difficult to make , these appetizers work for any meeting or gathering . When throwing a get-together , large or small , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, make sure to try the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .