Pecan Snack
These smell like a walk through a county fair, and they taste heavenly!
INGRIDIENT
DIRECTION
Step: 1
Preheat oven to 250 degrees F (120 degrees C).
Step: 2
In a large bowl, beat egg white with water until frothy. Stir in pecans and mix to coat. Combine sugar, cinnamon and salt and stir into pecan mixture. Spread on a baking sheet.
Step: 3
Bake in preheated oven 1 hour, stirring every 15 minutes. Store in an airtight container.
NUTRITION FACT
Per Serving: 117 calories; protein 1.4g; carbohydrates 6.7g; fat 10.2g; sodium 74.4mg.
Tasty and not difficult to make , these appetizers work for any crowd or gathering . When throwing a get-together , big or few people , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .
For your great party, make sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .
