Pear Pizza Appetizer

Sweet and savory wedges that are a huge hit every time. You won’t be able to stop eating these.

Step: 1

Preheat oven to 400 degrees F (200 degrees C).

Step: 2

Place pita breads on a baking sheet; brush each with olive oil. Sprinkle Gorgonzola cheese over each pita bread; top with pear slices and almonds.

Step: 3

Bake in the preheated oven until pita bread is crisp and cheese is melted, 12 to 15 minutes.

Step: 4

Stir honey and balsamic vinegar together in a bowl until smooth; drizzle over pita pizzas. Cut pizzas into wedges.

Per Serving: 123 calories; protein 4.2g; carbohydrates 13.1g; fat 6.1g; cholesterol 11.2mg; sodium 172.9mg.

Great taste and not difficult to make , these snack work for any meeting or occasion . When throwing a get-together , big or small , you can’t forget the delicious snacks . We’ve gathered of our best appetizer menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .